9888 Bellaire Blvd
if you’re in the mood for spicy food in Chinatown, then look no further!
we started off with the spicy fish which had to be the spiciest dish of all the ones we ordered. it was white fish and a burnt spicy soup. delicious!
the tofu soup was barely seasoned. the tofu was huge and soft. it was in a seafood broth.
the shrimp came out on skewers. they also came out with their shells on, making them a bit hard to eat. but once you got all the shell off, they were quite juicy and tasty.
we had spicy beef tendon next which I guess is a popular dish in the Chinese culture.
this was my favorite dish of all, the chicken with peppers. the dried peppers were like 50% of the dish. the chicken strips were fried and crispy. there was just enough batter for the chicken pieces to pick up spicy sauce.