3312 Esplanade Avenue
New Orleans, LA
My other friends split a small meat paella which was more than enough for 2 people. The paella was still steaming hot when it came to the table. It had chicken, pork, sausage and vegetables seasoned with garlic, saffron and herbs.
My friend and I split the seafood paella. It was amazing! It tasted even better when we added garlicky butter. There was a ton of seafood: shrimp, fish, calamari, scallops, mussels seasoned with garlic, saffron and herbs.
We decided to end the night on a sweet note with the famed almond nouggat ice cream. The almond flavor was wonderfully enhanced the cream.
I thought my to go box was very cute.